| You are currently viewing our forum as a guest. This means you are limited to certain areas of the board and that there are some features you can't use or read. We are an active community of worldwide senior members participating in chat, politics, travel, health, blogging, graphics, computer issues & help, book club, literature & poetry, finance discussions, recipe exchange and much more. Also, as a member you will be able to access member only sections, many features, send personal messages, make new friends, etc. Registration is simple, fast and completely free. Why not register today and become a part of the group. Registration button at the very top left of the page. Thank you for stopping by. Join our community! In case of difficulty, email worldwideseniors.org@gmail.com. If you're already a member please log in to your account to access all of our features: |
- Pages:
- 1
- 2
| No shearing with self-shedding sheep | |
|---|---|
| Topic Started: Feb 20 2014, 02:38 PM (425 Views) | |
| Kahu | Feb 20 2014, 02:38 PM Post #1 |
|
No shearing with self-shedding sheep Posted Image No need for a trip to the barber for Tarata farmers Stephanie and Hans Michel’s self-shedding two-tooth sheep. Work smarter, not harder is Hans Michel's motto. And the Tarata farmer and his wife Stephanie might just be onto something - their mob of 450 sheep shed their own wool. Self-shedding wiltshire sheep begin losing their wool in November and the Michels say by Christmas they are usually completely bare. But the husband and wife say people wanting to take a shearing shortcut need to take heed, because not all wiltshire sheep are self-shedding. "Even if the sheep is 100 per cent wiltshire self-shedding, it does not guarantee the offspring will be," explained the Swiss-born man. When non-shedding sheep are born on the Michel farm, they get a one-way ticket to the meatworks. Source Link |
![]() |
|
| Durgan | Feb 20 2014, 03:51 PM Post #2 |
|
Veteran Member
|
GMO? |
![]() |
|
| Kahu | Feb 20 2014, 04:33 PM Post #3 |
|
GMO - through breeding intervention .... Due to some clever breeding the polled gene was introduced the Wiltshire breed. This gave the breed all the positive traits of the Horned breed with none of the commercial disadvantages of the horns. In the 1970's Polled and Horned Wiltshire sheep were imported into New Zealand. The breed increased in numbers rapidly but then the price of wool rose to new heights and the breed lost popularity. Today the low wool prices and high labor costs have made the breed a viable alternative sheep breed. The Wiltshire Sheep Breed can be documented as far back to the 18th century in Britain. Here Wiltshire sheep were the predominant type of sheep farmed on the Wiltshire Downs. There is archaeological evidence that the Roman settlements in this region farmed a similar type of sheep. Earlier archaeological evidence tells us the first domesticated sheep where in Britain about 3000BC and they where similar to the Soay Sheep (one of the few of today's breed of sheep that moult). These early sheep were brown and hairy with a thin layer of wool that moulted. Wool was harvested from these sheep by "rueing" or plucking it from the sheep. Wiltshire sheep may of descended from these early sheep .Source Link |
![]() |
|
| Delphi51 | Feb 20 2014, 04:51 PM Post #4 |
|
Member title
|
How does the farmer collect the shed wool? I don't suppose the sheep conveniently shed in one place. |
![]() |
|
| Kahu | Feb 20 2014, 07:58 PM Post #5 |
|
He doesn't collect the wool at all ... the wool is shed like a moult. The sheep are raised primarily for meat. |
![]() |
|
| Trotsky | Feb 20 2014, 10:46 PM Post #6 |
|
Big City Boy
|
But then if shedders and non-shedders are all destined for the dinner table, what is the advantage of one over the other? Edited by Trotsky, Feb 20 2014, 10:51 PM.
|
![]() |
|
| Kahu | Feb 20 2014, 11:49 PM Post #7 |
|
Shearing by hand costs ... no shearing means less work. In the vernacular, these european life style farmers are 'lazy buggers'. Mind you, give a lazy man a task and he'll find the quickest way to finish! |
![]() |
|
| Trotsky | Feb 21 2014, 12:04 AM Post #8 |
|
Big City Boy
|
But I mean, with no need for the wool, why shear at all? Let the coat grow and grow until slaughter? |
![]() |
|
| Kahu | Feb 21 2014, 12:28 AM Post #9 |
|
Getting back to Durgan's post about GMO ... these polled wiltshire sheep have been bred to shed their wool ... any throw-back that retains wool usually has wool of a poor quality (eg a very low crimp rate). There's no market for it, so it's off to the works as soon as possible in order to meet the qualifying lamb age .... : Young sheep under 12 months of age or which do not have any permanent incisor teeth in wear. That way is the most economic way for the producer to achieve the highest price. Other breeds of sheep with better quality wool need to be shorn regularly (high crimp rate - higher the price) to avoid fly strike, and sale of high quality garment wools, and cross bred carpet wools. Producers/Farmers normally try to achieve a balance between a need for the wool when the international wool price is high and the best quality carcasses for human consumption. These two conditions are seldom met with one breed ... so cross breeding is necessary to produce good wool AND quality meat ... NZ Corriedale Sheep. |
![]() |
|
| margaret | Feb 21 2014, 01:30 AM Post #10 |
Red Star Member
|
Our neighbours company buys sheep pelts or what ever they are called by the ships containers. They are used in hospitals to relieve bed sores so he won't be buying many of these. |
![]() |
|
| wildie | Feb 21 2014, 02:23 PM Post #11 |
|
Veteran Member
|
When I read the title I thought the post would be about Canadian taxpayers! |
![]() |
|
| Kahu | Feb 21 2014, 03:03 PM Post #12 |
|
Medical sheepskin underlays are IMHO quite expensive ... roughly NZ$165 - CAN$153 |
![]() |
|
| Darcie | Feb 21 2014, 03:12 PM Post #13 |
|
Skeptic
|
A friend paid about $200 for hers. Do these come from the sheep that have been sent for meat? |
![]() |
|
| Kahu | Feb 21 2014, 03:17 PM Post #14 |
|
More than likely Darcie ... although there is a further curing processing of the pelt before it can be classed as a medical underlay. The price I quoted was only a guess really from glancing at some of the online advertising. |
![]() |
|
| margaret | Feb 22 2014, 02:21 AM Post #15 |
Red Star Member
|
Our neighbour says the pelts from New Zealand are the best in the world. |
![]() |
|
| 1 user reading this topic (1 Guest and 0 Anonymous) | |
| Go to Next Page | |
| « Previous Topic · Pets & Wildlife · Next Topic » |
- Pages:
- 1
- 2






5:50 AM Jul 14